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Lunches

Purslane Salad with Yogurt

A light and easy-to-make salad that’s perfect as a refreshing side dish during the summer months.

Prep time: 10 min Cooking time: 0 min 2 servings

Ingredients

* 2 handfuls of purslane
* 5 tablespoons of yogurt
* 1 clove of garlic
* 2 whole walnuts
* Lemon

How to Make It

  1. Wash and chop the purslane. Mix it with yogurt and garlic. Serve it topped with walnuts and lemon.
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Nutrition Facts

Purslane contributes to dietary variety. Yogurt provides protein and calcium, while walnuts boost the energy and fat content.

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