Snack
Spiced Roasted Chickpeas
A practical chickpea recipe with a crispy texture that can serve as an alternative to chips and similar snacks.
Prep time: 5 min
Cooking time: 25 min
2 servings
Ingredients
* 1 glass of cooked chickpeas
* 1 teaspoon olive oil
* Ground red pepper
* Cumin
* Black pepper
How to Make It
- How to Make It
- 1. Drain the boiled chickpeas thoroughly.
- 2. Mix with the spices and olive oil.
- 3. Spread them out on a baking sheet lined with parchment paper.
- 4. Bake in a 200°C oven until crispy.
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Nutrition Facts
Chickpeas contain plant-based protein and fiber. Baking them allows you to make a crispy snack using less oil than frying.